
INGREDIENTS
500 Green pea juice
3 g Agar agar C.s Salt
ELABORATION
Combine the Ingredients.
Heat until boiling point.
Put the mixture in moulds and let to set.
Heat before service.
Green pea hot jelly
500 Green pea juice
3 g Agar agar C.s Salt
Combine the Ingredients.
Heat until boiling point.
Put the mixture in moulds and let to set.
Heat before service.